Havdis at Aqua Pub

This Monday, 2 March, our CEO Andreas Lyhammer will be taking the stage at Stiim Aqua Pub in Bergen, an informal evening of innovation, networking, and honest conversation about the future of the blue economy, organised by Stiim Aqua Cluster and NCE Seafood Innovation.

Andreas will present the Havdis journey. He will talk about what it means to build a zero-waste value chain from one of the most overlooked marine byproducts in Norwegian fisheries, and why we believe the 100% Fish program is not just an environmental responsibility but a genuine commercial opportunity.

We are proud to be presenting alongside companies like GreenFish, last year’s NCE Seafood Innovation Award winner. Events like Aqua Pub matter precisely because they bring together this kind of company, different technologies, different approaches, but a shared commitment to doing more with what the ocean provides.

When: Monday, 2 March 2026 at 18:00 Where: Salong Bar & Billiard, Kong Oscars Gate 5, Bergen

Registration: letsreg.com/no/event/aqua_pub_i_bergen_02032026

See you there!